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Air Fryer Chicken Breasts Recipe

Air Fryer Chicken Breasts Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 84 reviews
  • Author: Susan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Air Frying
  • Method: Air Frying
  • Cuisine: American

Description

These perfectly seasoned and juicy Air Fryer Chicken Breasts are a quick and easy way to enjoy a delicious protein-packed meal. With a flavorful spice rub and a crispy exterior, these chicken breasts are sure to become a family favorite.


Ingredients

Scale

Ingredients:

  • 4 chicken breasts, skinless, boneless
  • 1 tablespoon olive oil or oil of choice
  • 1 teaspoon chili powder
  • 1 teaspoon Italian seasoning or oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • salt, to taste
  • pepper, to taste

Instructions

  1. Preheat the air fryer: Preheat the air fryer to 390F.
  2. Prepare the spice rub: In a small bowl, whisk together chili powder, Italian seasoning, garlic powder, onion powder, salt, and pepper until combined.
  3. Season the chicken: Pound the chicken breasts to an even thickness, then rub both sides with olive oil and sprinkle the spice mix evenly over the chicken.
  4. Cook the chicken: Transfer the seasoned chicken breasts to the preheated air fryer. Cook for 10 minutes per side or until the internal temperature reaches 165F.
  5. Rest and serve: Remove the chicken breasts from the air fryer and let them rest for at least 5 minutes before slicing and serving.


Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 230
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 34g
  • Cholesterol: 95mg