Description
Indulge in the cozy flavors of fall with this easy and delicious Pumpkin Spice Milk recipe. Whether you prefer it chilled or warm, this creamy drink is a comforting treat for any time of day.
Ingredients
Units
Scale
For the Pumpkin Spice Milk:
- 1 cup milk of choice
- 1/4 cup pumpkin puree or canned pumpkin
- 1 tbsp clear honey or maple syrup
- 1/4 to 1/2 tsp pumpkin pie spice
Garnish (optional):
- dollop of whipped cream
- pinch of pumpkin pie spice
Instructions
- Cold pumpkin spice milk: Add the milk, pumpkin puree, honey, and pumpkin pie spice into a blender. Blend until smooth. Alternatively, put the ingredients in a large jar and blend with an immersion blender.
- Warm pumpkin milk: If you desire a hot pumpkin drink, put all ingredients (except the garnishes) into a small saucepan. Heat on the stovetop over medium-high heat until warm and steaming. Whisk until everything is well combined.
- Garnish: Pour the pumpkin milk into a glass or mug. You can serve as is or optionally top with a dollop of whipped cream and a sprinkle of pumpkin pie spice for garnish.
- Serve: Serve right away and enjoy!
